Changes to the home food environment and parent feeding practices during the COVID-19 pandemic: A qualitative exploration
Amanda Trofholz, Derek Hersch, Kristin Norderud, Jerica M. Berge, Katie A. Loth
Topics & Concepts
PandemicQualitative researchPsychologyThematic analysisMealDevelopmental psychologyCoronavirus disease 2019 (COVID-19)MedicineSociologyDiseaseSocial scienceInfectious disease (medical specialty)PathologyObesity, Physical Activity, DietCOVID-19 and Mental HealthFood Security and Health in Diverse Populations