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Structural characterization and stability of glycated bovine serum albumin-kaempferol nanocomplexes

Run‐Hui Ma, Wei Wang, Cai-Ping Hou, Yi-Fei Man, Zhi‐Jing Ni, Kiran Thakur, Jian‐Guo Zhang, Zhao‐Jun Wei

2023Food Chemistry20 citationsDOI

Topics & Concepts

ChemistryBovine serum albuminZeta potentialSolubilityKaempferolDispersityChromatographyBiophysicsFlavonoidNanotechnologyNanoparticleOrganic chemistryMaterials scienceAntioxidantBiologySurfactants and Colloidal SystemsDiffusion Coefficients in LiquidsProtein Interaction Studies and Fluorescence Analysis
Structural characterization and stability of glycated bovine serum albumin-kaempferol nanocomplexes | Litcius