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The role of alkali in sweet potato starch-Mesona chinensis Benth polysaccharide gels: Gelation, rheological and structural properties

Yanming Ren, Wenhao Xiao, Liyuan Rong, Xiuying Han, Mingyue Shen, Wenmeng Liu, Yu Luo, Jianhua Xie

2020International Journal of Biological Macromolecules40 citationsDOI

Topics & Concepts

RheologyAlkali metalDynamic mechanical analysisSodium carbonateChemistryPolysaccharideChemical engineeringStarchSodium bicarbonateDynamic modulusSodiumMaterials scienceFood sciencePolymerOrganic chemistryComposite materialEngineeringPolysaccharides Composition and ApplicationsPolysaccharides and Plant Cell WallsFood composition and properties
The role of alkali in sweet potato starch-Mesona chinensis Benth polysaccharide gels: Gelation, rheological and structural properties | Litcius