Agrobacterium tumefaciens–mediated genetic transformation and overexpression of the flavonoid 3′5′-hydroxylase gene increases the flavonoid content of the transgenic Aconitum carmichaelii Debx. plant
Thi Ngoc Lan Nguyen, Thi Thu Hoan Hoang, Quan Huu Nguyen, Từ Quang Tân, Thi Hong Tran, Thi Mai Thu Lo, Thuy Thi Thu Vu, Chu Hoàng Mậu
Topics & Concepts
FlavonoidTransgeneTransformation (genetics)Agrobacterium tumefaciensGenetically modified cropsAgrobacteriumGeneWestern blotTraditional medicineGenetically modified riceBotanyBiologyBiochemistryMedicineAntioxidantPlant tissue culture and regenerationPlant biochemistry and biosynthesisPlant Gene Expression Analysis