Bacillus velezensis HR6-1 enhances salt tolerance in tomato by increasing endogenous cytokinin content and improving ROS scavenging
Xiaojing Ma, Zhaopeng Ouyang, Hengbin Luo, Wenkai Shang, H. Ma, Mengmeng Zhu, Han Dong, Zhixin Guo, Xiaoxing Dong, Fengzhi Piao, Shunshan Shen, Xin-Zheng Li, Yong Wang, Tao Zhang
Topics & Concepts
BiologyCytokininEndogenyScavengingFood scienceBotanyMicrobiologyBiochemistryAntioxidantGeneAuxinPlant Stress Responses and TolerancePlant-Microbe Interactions and ImmunityPlant Genetic and Mutation Studies