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Transcriptomics integrated with metabolomics reveals the effect of regulated deficit irrigation on anthocyanin biosynthesis in Cabernet Sauvignon grape berries

Bohan Yang, Shuang He, Yuan Liu, Buchun Liu, Yanlun Ju, Dengzhao Kang, Xiangyu Sun, Yulin Fang

2020Food Chemistry153 citationsDOI

Topics & Concepts

AnthocyaninSugarBerryRipeningTranscriptomeMetabolomicsIrrigationFood scienceChemistryHorticultureDeficit irrigationBotanyBiologyBiochemistryAgronomyGeneGene expressionIrrigation managementChromatographyHorticultural and Viticultural ResearchPlant Gene Expression AnalysisFermentation and Sensory Analysis
Transcriptomics integrated with metabolomics reveals the effect of regulated deficit irrigation on anthocyanin biosynthesis in Cabernet Sauvignon grape berries | Litcius