Adulteration discrimination and analysis of fresh and frozen-thawed minced adulterated mutton using hyperspectral images combined with recurrence plot and convolutional neural network
Yaoxin Zhang, Minchong Zheng, Rongguang Zhu, Rong Ma
Topics & Concepts
Hyperspectral imagingMathematicsConvolutional neural networkFood sciencePattern recognition (psychology)Artificial intelligenceBiologyComputer scienceSpectroscopy and Chemometric AnalysesIdentification and Quantification in FoodMeat and Animal Product Quality