Active packaging for lipid foods and development challenges for marketing
Érica da Costa Monção, Cristiani Viegas Brandão Grisi, Janaína de Moura Fernandes, Priscila Santos Souza, A. L. Souza
Topics & Concepts
Active packagingFood packagingCommercializationLipid oxidationConsumer demandBusinessFood industryFood scienceBiochemical engineeringAntioxidantChemistryMarketingEngineeringOrganic chemistryMarket economyEconomicsNanocomposite Films for Food Packagingbiodegradable polymer synthesis and propertiesPostharvest Quality and Shelf Life Management