Hue-change coupled with CRISPR-Cas12a lateral flow assay for the semiquantitative detection of Salmo salar adulteration
Jingrui Yuan, Liu Wang, Fang He, Liang Huang, Kaiyu He, Hongmei Wang, Jing Wang, Xiahong Xu
Topics & Concepts
SalmoBiologyFisheryChemistryFish <Actinopterygii>Identification and Quantification in FoodCRISPR and Genetic EngineeringBiosensors and Analytical Detection