Antibacterial activity and mechanism of green tea polysaccharide conjugates against Escherichia coli
Yin Zhou, Qifeng Yao, Tong Zhang, Xiaoqiang Chen, Zhengqi Wu, Ni Zhang, Yundong Shao, Yong Cheng
Topics & Concepts
Escherichia coliPropidium iodideAntibacterial activityPolysaccharideChemistryConjugateReactive oxygen speciesBacteriaFood scienceNuclear chemistryBiochemistryBiologyApoptosisProgrammed cell deathGeneMathematicsGeneticsMathematical analysisTea Polyphenols and EffectsPolysaccharides and Plant Cell WallsSeaweed-derived Bioactive Compounds