Regulation of auxotrophic lactobacilli growth by amino acid cross-feeding interaction
Lin Lin, Rubing Du, Yuqiao Wang, Qun Wu, Yan Xu
Topics & Concepts
ValineFermentationLactobacillus buchneriIsoleucineAmino acidAuxotrophySaccharomyces cerevisiaeBiologyBiochemistryFood scienceYeastLeucineMicrobiologyBacteriaLactic acidEscherichia coliGeneGeneticsLactobacillus plantarumFermentation and Sensory AnalysisProbiotics and Fermented FoodsGut microbiota and health