Effects of sulfated β-glucan from Saccharomyces cerevisiae on growth performance, antioxidant ability, nonspecific immunity, and intestinal flora of the red swamp crayfish (Procambarus clarkii)
Qi Huang, Yiling Zhu, Jie Yu, Liu Fang, Yana Li, Mi Wang, Jiali Liu, Pupu Yan, Jinjin Xia, Guoping Liu, Xiaolin Yang, Jianguo Zeng, Liwei Guo, Guoliang Ruan
Topics & Concepts
CrayfishProcambarus clarkiiBiologyAntioxidantMicrobiologyFlora (microbiology)SwampFood scienceAnimal scienceShellfishBacteriaEcologyAquatic animalBiochemistryFisheryFish <Actinopterygii>GeneticsAquatic life and conservationAquaculture Nutrition and GrowthAquaculture disease management and microbiota