Development of biodegradable films based on purple yam starch/chitosan for food application
Joice Camila Martins da Costa, Karine Sayuri Lima Miki, Amanda da Silva Ramos, Bárbara Elisabeth Teixeira-Costa
Abstract
test). YS/CS films have great prospects in the food packaging industry as a new biodegradable coating.
Topics & Concepts
ChitosanStarchFood packagingMaterials scienceGlycerolThermal stabilityFood scienceChemical engineeringCoatingComposite materialChemistryOrganic chemistryEngineeringNanocomposite Films for Food PackagingPostharvest Quality and Shelf Life Management