How plants solubilise seed fats: revisiting oleosin structure and function to inform commercial applications
Amanda J. Board, Jennifer M. Crowther, Alejandra Acevedo-Fani, Claudia‐Nicole Meisrimler, Geoffrey B. Jameson, Renwick C. J. Dobson
Topics & Concepts
OleosinOrganelleFunction (biology)BiophysicsCell biologyBiologyChemistryNanotechnologyBiochemistryBotanyMaterials scienceGeneLipid metabolism and biosynthesisFood Chemistry and Fat AnalysisProteins in Food Systems