Sulfur metabolism in durian pulps: Factors contributing to the production of volatile sulfur compounds during fruit ripening
Pinnapat Pinsorn, Kamonpan Sanachai, Thanyada Rungrotmongkol, Rainer Hoefgen, Mutsumi Watanabe, Franziska Brueckner, Ryo Nakabayashi, Tetsuya Mori, Akira Oikawa, Ryosuke Sasaki, Jeerus Sucharitakul, Kazuki Saito, Supaart Sirikantaramas
Topics & Concepts
SulfurMethionineSulfur metabolismRipeningAromaMetabolismCysteineChemistryBiochemistryMetaboliteAroma compoundFood scienceEnzymeOrganic chemistryAmino acidNitrogen and Sulfur Effects on BrassicaPlant Disease Resistance and GeneticsGenomics, phytochemicals, and oxidative stress