Extraction condition optimization and prebiotic potential of dandelion (Taraxacum mongolicum Hand.-Mazz.) polysaccharides
Zihang Cao, Yuxin Ding, Zhenhua Liu, Mengxue Liu, Hongxin Wu, Jiangchao Zhao, Xiaoqing Dong, Hongmei Shang
Topics & Concepts
PrebioticDandelionFood scienceExtraction (chemistry)ChemistryFermentationPolysaccharideButyric acidResponse surface methodologyDigestion (alchemy)BotanyChromatographyBiochemistryBiologyTraditional Chinese medicinePathologyMedicineAlternative medicinePolysaccharides Composition and ApplicationsMicrobial Metabolites in Food BiotechnologyPolysaccharides and Plant Cell Walls