A comparative study of black cumin seed (Nigella sativa L.) oils extracted with supercritical fluids and conventional extraction methods
Zainab Albakry, Emad Karrar, Isam A. Mohamed Ahmed, Asmahan A. Ali, Qais Ali Al‐Maqtari, Hui Zhang, Gangcheng Wu, Xingguo Wang
Topics & Concepts
ChemistryNigella sativaPolyphenolFood scienceSupercritical fluid extractionDPPHABTSExtraction (chemistry)TocopherolPhytosterolChromatographySupercritical fluidAntioxidantOrganic chemistryTraditional medicineVitamin EMedicineNigella sativa pharmacological applicationsPharmacological Effects of Natural CompoundsBioactive Compounds and Antitumor Agents