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Estimation of commercial cooking emissions in real-world operation: Particulate and gaseous emission factors, activity influencing and modelling

Pengchuan Lin, Jian Gao, Wanqing He, Lei Nie, James J. Schauer, Shujian Yang, Yisheng Xu, Yuanxun Zhang

2021Environmental Pollution33 citationsDOI

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StoveParticulatesBeijingEnvironmental scienceVolume (thermodynamics)Environmental chemistryChemistryAtmospheric sciencesEnvironmental engineeringMeteorologyWaste managementGeographyChinaEngineeringArchaeologyOrganic chemistryQuantum mechanicsPhysicsGeologyAir Quality and Health ImpactsVehicle emissions and performanceAir Quality Monitoring and Forecasting
Estimation of commercial cooking emissions in real-world operation: Particulate and gaseous emission factors, activity influencing and modelling | Litcius