Rapid preparation of starch nanocrystals by the mixed acid of sulfuric acid and hydrochloric acid
Sai Li, Wei Zhou, Chao Huang, Yong Hu, Qunyu Gao, Yun Chen
Topics & Concepts
Sulfuric acidCrystallinityStarchHydrolysisChemistryHydrochloric acidNanocrystalAcid hydrolysisParticle sizeNuclear chemistryInorganic chemistryMaterials scienceOrganic chemistryNanotechnologyCrystallographyPhysical chemistryFood composition and propertiesAdvanced Cellulose Research StudiesNanocomposite Films for Food Packaging