Litcius/Paper detail

Combined effect of prior pulsed electric field, dechlorophyllized soursop leaf extract and vacuum impregnation on melanosis inhibition and shelf-life extension of refrigerated Pacific white shrimp

Abubakar Saleh Ahmad, Thanasak Sae‐leaw, Lukai Ma, Bin Zhang, Soottawat Benjakul

2024Food Control10 citationsDOI

Topics & Concepts

ShrimpShelf lifeMelanosisFood scienceBiologyChemistryFisheryMelanomaGeneticsMeat and Animal Product QualityMicrobial Inactivation MethodsPostharvest Quality and Shelf Life Management
Combined effect of prior pulsed electric field, dechlorophyllized soursop leaf extract and vacuum impregnation on melanosis inhibition and shelf-life extension of refrigerated Pacific white shrimp | Litcius