Fabrication of chitosan-cinnamaldehyde-glycerol monolaurate bigels with dual gelling effects and application as cream analogs
Huanhuan Cui, Cuie Tang, Shan Wu, David Julian McClements, Shilin Liu, Bin Li, Yan Li
Topics & Concepts
CinnamaldehydeChitosanGlycerolChemistryFood scienceOrganic chemistryCatalysisFood Chemistry and Fat AnalysisProteins in Food SystemsPolysaccharides Composition and Applications