Investigation on the rehydration mechanism of freeze-dried and hot-air dried shiitake mushrooms from pores and cell wall fibrous material
Yang Qiu, Jinfeng Bi, Xin Jin, Xinye Wu, Lina Hu, Lamei Chen
Topics & Concepts
Freeze-dryingDried fruitCell structureFiberMaterials scienceCell wallPorosityLiquid nitrogenChemistryChemical engineeringFood scienceComposite materialChromatographyOrganic chemistryBiologyBiological systemEngineeringBiochemistryFood Drying and ModelingPolysaccharides and Plant Cell WallsFood Quality and Safety Studies