Dietary supplementation with low-dose xylooligosaccharide promotes the anti-Salmonella activity of probiotic Lactiplantibacillus plantarum ZS2058 in a murine model
Junsheng Liu, Xiangfei Li, Fanfen Song, Shumao Cui, Wenwei Lu, Jianxin Zhao, Hao Zhang, Zhennan Gu, Wei Chen
Topics & Concepts
ProbioticSalmonellaLactobacillus plantarumMicrobiologyBiologySalmonella entericaPathogenFood scienceBacteriaLactic acidGeneticsProbiotics and Fermented FoodsMicrobial Metabolites in Food BiotechnologyInfant Nutrition and Health