Anti-fungal activity of phenolic sweet orange peel extract for controlling fungi responsible for post-harvest fruit decay
Alejandro Hernández, Santiago Ruiz‐Moyano, Ana Isabel Galván, Almudena V. Merchán, Francisco Pérez Nevado, Emilio Aranda, Manuel Joaquín Serradilla, Maria de Guı́a Córdoba, Alberto Martı́n
Topics & Concepts
Ferulic acidBotrytis cinereaOrange (colour)Coumaric acidBiologyMonilinia fructicolaFood scienceAlternaria alternataNaringinBotanyMyceliumPostharvestHorticulturep-Coumaric acidSpore germinationPolyphenolGerminationBiochemistryAntioxidantGeneticsPlant Pathogens and Fungal DiseasesFungal Plant Pathogen ControlGarlic and Onion Studies