Agriculture can help aquaculture become greener
Johnathan A. Napier, Richard P. Haslam, Rolf Erik Olsen, Douglas R. Tocher, Mónica B. Betancor
Topics & Concepts
AquacultureAgricultureMonocultureBusinessNatural resource economicsFood processingFood systemsProductivityFood securityFish <Actinopterygii>FisheryBiologyAgronomyEcologyEconomicsFood scienceMacroeconomicsAquaculture Nutrition and GrowthAnimal Genetics and ReproductionAquaculture disease management and microbiota