Effect of furfural, acetic acid and 5-hydroxymethylfurfural on yeast growth and xylitol fermentation using Pichia stipitis NCIM 3497
B K Bhavana, Sandeep N. Mudliar, Vijay V. Bokade, Sukumar Debnath
Topics & Concepts
XylitolFurfuralPichia stipitisXyloseChemistryAcetic acidFermentationHemicelluloseFood scienceYeastBiochemistryHydrolysisCatalysisBiofuel production and bioconversionMicrobial Metabolic Engineering and BioproductionEnzyme Production and Characterization