Development and application of hydrophilic-hydrophobic dual-protein Pickering emulsifiers: EGCG-modified caseinate-zein complexes
Xiaojia Yan, Yiyang He, Xiangqi Bai, David Julian McClements, Shuai Chen, Xuebo Liu, Fuguo Liu
Topics & Concepts
Pickering emulsionNanoparticleColloidChemistryChemical engineeringAqueous solutionAqueous two-phase systemZeta potentialSoy proteinConjugateChromatographyMaterials scienceOrganic chemistryBiochemistryMathematical analysisMathematicsEngineeringPickering emulsions and particle stabilizationProteins in Food Systems