Antityrosinase and antioxidant activity of asparagus and its inhibition on B16F10 melanoma cells before and after hydrothermal treatment
Qun Yu, Liuping Fan
Topics & Concepts
AsparagusChemistryAntioxidantGallic acidTyrosinasePolyphenolMelaninIntracellularCoumaric acidViability assayBiochemistryFood scienceTraditional medicineBotanyCellBiologyEnzymeMedicinemelanin and skin pigmentationPhytochemicals and Antioxidant ActivitiesBiochemical Analysis and Sensing Techniques