Litcius/Paper detail

Fostering environmental awareness towards responsible food consumption and reduced food waste in chemical engineering students

Gumersindo Feijóo, Marı́a Teresa Moreira

2020Education for Chemical Engineers30 citationsDOI

Topics & Concepts

Food wasteSustainabilityGreenhouse gasConsumption (sociology)Carbon footprintWork (physics)Sustainable developmentBusinessEnvironmental economicsEnvironmental impact assessmentLife-cycle assessmentSustainable consumptionSustainable agricultureEnvironmental scienceWaste managementEngineeringProduction (economics)EconomicsPolitical scienceMechanical engineeringSociologyMacroeconomicsBiologySocial scienceEcologyLawFood Waste Reduction and SustainabilityAgriculture Sustainability and Environmental ImpactEnvironmental Education and Sustainability
Fostering environmental awareness towards responsible food consumption and reduced food waste in chemical engineering students | Litcius