Protective effects and molecular mechanisms of Litopenaeus vannamei treated with l-arginine/l-lysine against myofibrillar proteins oxidation and quality degradation during freeze-thaw cycles
Mengxue He, Yejun Zhang, Wenwen Luo, Jianan Sun, Xiangzhao Mao
Topics & Concepts
LitopenaeusMyofibrilLysineShrimpChemistryArginineFood scienceMyosinBiochemistryDegradation (telecommunications)Amino acidBiologyFisheryComputer scienceTelecommunicationsMeat and Animal Product QualityAquaculture Nutrition and GrowthInsect Utilization and Effects