From the vineyard soil to the grape berry surface: Unravelling the dynamics of the microbial terroir
António Teixeira, Viviana Martins, Hernâni Gerós
Topics & Concepts
TerroirVineyardBerryVineEnvironmental scienceBotanyFood scienceHorticultureChemistryBiologyWineFermentation and Sensory AnalysisHorticultural and Viticultural ResearchWine Industry and Tourism