Whole-genome and comparative genome analysis of Mucor racemosus C isolated from Yongchuan Douchi
Shicai Xie, Chen Wang, Tao Zeng, Hongwei Wang, Huayi Suo
Topics & Concepts
FermentationBiologyGeneMucorMicrobiologyGeneticsFood sciencePenicilliumMicrobial Metabolism and ApplicationsFungal Biology and ApplicationsMicrobial Natural Products and Biosynthesis