Preparation of a novel curdlan/bacterial cellulose/cinnamon essential oil blending film for food packaging application
Libang Zhou, Jingchao Fu, Luyao Bian, Tingting Chang, Chong Zhang
Topics & Concepts
Food packagingActive packagingBacterial celluloseMaterials scienceCurdlanCrystallinityUltimate tensile strengthChemical engineeringPreservativeFood scienceThermal stabilityCelluloseComposite materialChemistryPolysaccharideOrganic chemistryEngineeringNanocomposite Films for Food PackagingAdvanced Cellulose Research StudiesNatural Fiber Reinforced Composites