Natural variation of diterpenoid phytoalexins in rice: Aromatic diterpenoid phytoalexins in specific cultivars
Keisuke Kariya, Aiko Fujita, Makoto Ueno, Takanori Yoshikawa, Masayoshi Teraishi, Yoshimasa Taniguchi, Kotomi Ueno, Atsushi Ishihara
Topics & Concepts
PhytoalexinPyriculariaTerpenoidCultivarBiologyOryza sativaBotanyActinidia chinensisBiochemistryResveratrolGenePlant biochemistry and biosynthesisBiological Activity of Diterpenoids and BiflavonoidsFree Radicals and Antioxidants