Gut microbial ethanol metabolism contributes to auto-brewery syndrome in an observational cohort
Cynthia L. Hsu, Shikha Shukla, Linton Freund, Annie C. Chou, Yongqiang Yang, Ryan Bruellman, Fernanda Raya Tonetti, Noemí Cabré, Susan Mayo, Hyun Gyu Lim, Valeria Magallan, Barbara Cordell, Sonja Lang, Münevver Demir, Peter Stärkel, Cristina Llorente, Bernhard Ø. Palsson, Chitra Mandyam, Brigid S. Boland, Elizabeth Hohmann, Bernd Schnabl
Topics & Concepts
Gut floraBiologyFermentationCohortFecesMicrobiomePhysiologyEthanolMetagenomicsMicrobiologyInternal medicineCohort studyAlcoholEthanol metabolismGut microbiomeObservational studyMedicineEscherichia coliBacteriaFood scienceLachnospiraceaeMetabolomicsAntibioticsEndocrinologyMicrobial metabolismMetabolic syndromeMetabolomeDysbiosisMicrobial population biologyMetabolismMicrobiological cultureAlcohol Consumption and Health EffectsAlcoholism and Thiamine DeficiencyMicrobial metabolism and enzyme function