Natural Bioactive Compounds Enriched Functional Yogurt: Impact on the Probiotic Bacteria and Its Potential Health Benefits
Moumika Rahman Brishti, V. Gopinath, Ahmad Salihin Baba, Noor Liana Mat Yajit, Saiful Anuar Karsani
Topics & Concepts
ProbioticHealth benefitsBacteriaFunctional foodFood scienceBiologyBiotechnologyChemistryTraditional medicineMedicineGeneticsProbiotics and Fermented FoodsMicrobial Metabolites in Food BiotechnologyGut microbiota and health