Quality and environmental footprints of diets by socio-economic status in Argentina
Ezequiel M. Arrieta, Milva Geri, Julia Becaría Coquet, Carlos Matías Scavuzzo, María Elisa Zapata, Alejandro D. González
Topics & Concepts
Greenhouse gasSustainabilityNutrientPer capitaEnvironmental scienceConsumption (sociology)GeographyEnvironmental protectionAgricultural economicsEnvironmental healthMedicinePopulationBiologyEcologyEconomicsSocial scienceSociologyAgriculture Sustainability and Environmental ImpactObesity, Physical Activity, DietNutritional Studies and Diet