Effects of different lactic acid bacteria groups and fibrolytic enzymes as additives on silage quality: A meta-analysis
Agung Irawan, Ahmad Sofyan, Roni Ridwan, Hasliza Abu Hassim, Adib Norma Respati, Wira Wisnu Wardani, Sadarman Sadarman, Wulansih Dwi Astuti, Anuraga Jayanegara
Topics & Concepts
SilageMicrobial inoculantLactic acidFood scienceObligateBacteriaFacultativeAnaerobic exerciseChemistryBiologyBotanyPhysiologyGeneticsRuminant Nutrition and Digestive PhysiologyAgronomic Practices and Intercropping SystemsPhytase and its Applications