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In vitro digestion of tofu with different textures using an artificial gastric digestive system

Mapeizhan Lou, Christos Ritzoulis, Jing Liu, Xinyuan Zhang, Jianzhong Han, Weilin Liu

2022Food Research International30 citationsDOI

Topics & Concepts

Digestion (alchemy)HydrolysisChemistryFood scienceIn vitroEnzymatic hydrolysisChromatographyStomachBiochemistryProteins in Food SystemsPolysaccharides Composition and ApplicationsFood composition and properties
In vitro digestion of tofu with different textures using an artificial gastric digestive system | Litcius