Diets comprising hen egg yolk and milk proteins as potential alternatives to shark egg-based diets for larvae of the Japanese eel Anguilla japonica
Hirofumi Furuita, Tadao Jinbo, Masato Higuchi, Kazuharu Nomura, Ryusuke Sudo, Hiroyuki Matsunari, Koji Murashita, Hiromi Oku, Takeshi Yamamoto, Hideki Tanaka
Topics & Concepts
YolkJaponicaLarvaJapanese eelBiologyFisheryZoologyEcologyBotanyAquaculture Nutrition and GrowthAquatic life and conservationReproductive biology and impacts on aquatic species