Properties and microstructure of pickering emulsion synergistically stabilized by silica particles and soy hull polysaccharides
Guilan Zhao, Shengnan Wang, Yangyang Li, Lina Yang, Hong Song
Topics & Concepts
Pickering emulsionChemical engineeringEmulsionWettingMicrostructureRheologyAdsorptionMaterials sciencePhase (matter)Particle sizeSurface tensionParticle (ecology)Aqueous two-phase systemChemistryOrganic chemistryComposite materialOceanographyQuantum mechanicsGeologyEngineeringPhysicsPickering emulsions and particle stabilizationProteins in Food SystemsSurfactants and Colloidal Systems