Impact of methyl salicylate on storage quality, ethylene action, and protein profiling of ‘Zaosu’ pear (Pyrus bretschneideri)
Huaiyu Zhang, Lunaike Zhao, Chunxia Fan, Peng Wang, Meili Cui, Lina Liu, Haozheng Yang, Junjie Wang
Topics & Concepts
PostharvestRipeningEthylenePEARHorticultureChemistrySenescenceBiologyBotanyBiochemistryCell biologyCatalysisPostharvest Quality and Shelf Life ManagementPlant Physiology and Cultivation StudiesPlant Gene Expression Analysis