Application of ε-poly-L-lysine alleviates postharvest disease in fresh longans incurred by Phomopsis longanae Chi via regulating the metabolisms of reactive oxygen species and membrane lipids
Xiaoze Dai, Qingqing Liu, Junzheng Sun, Ruiling Zhuo, Yifen Lin, Mengshi Lin, Boqiang Li, Shiping Tian, Hetong Lin, Yihui Chen
Topics & Concepts
PostharvestReactive oxygen speciesAPXAntioxidantChemistryDPPHBiochemistryLipid oxidationLipid peroxidationMembrane lipidsCell membranePlant disease resistanceFood scienceAntimicrobialLipid metabolismFlavonoidMalondialdehydeGlutathioneBiopolymer Synthesis and ApplicationsListeria monocytogenes in Food SafetyNanocomposite Films for Food Packaging