Short-chain aldehydes increase aluminum retention and sensitivity by enhancing cell wall polysaccharide contents and pectin demethylation in wheat seedlings
Xin Liang, Yiqun Ou, Hongcheng Zhao, Ruyi Qian, Chengliang Sun, Xianyong Lin
Topics & Concepts
PectinChemistryCell wallPolysaccharideLipid peroxidationHemicelluloseBiochemistryDemethylationReactive oxygen speciesPectinesteraseAldehydeFood scienceOxidative stressEnzymeCelluloseGene expressionGenePectinaseCatalysisDNA methylationAluminum toxicity and tolerance in plants and animalsPlant Stress Responses and TolerancePlant Micronutrient Interactions and Effects