Antimicrobial activity of chitosan film containing nanocomposite of Trachyspermum ammi (ajwain) seed oil loaded Halloysite nanotubes against foodborne pathogenic microorganisms
Saeida Saadat, Deepak Rawtani, Vincent Braganza
Topics & Concepts
Aspergillus flavusNanocompositeAspergillus nigerAntimicrobialNuclear chemistryFood spoilageChitosanMaterials scienceBacillus cereusHalloysiteFood packagingChemistryFood scienceOrganic chemistryBacteriaNanotechnologyBiologyComposite materialGeneticsEssential Oils and Antimicrobial ActivityNanocomposite Films for Food PackagingPolysaccharides Composition and Applications