Viscoelastic characterization of the crosslinking of β-lactoglobulin on emulsion drops via microcapsule compression and interfacial dilational and shear rheology
Matthew D. Biviano, Lukas Böni, Joseph D. Berry, Peter Fischer, Raymond R. Dagastine
Topics & Concepts
RheologyViscoelasticityMaterials scienceEmulsionComposite materialSurface forces apparatusDrop (telecommunication)Shear flowChemical engineeringMicaThermodynamicsTelecommunicationsEngineeringPhysicsComputer scienceProteins in Food SystemsPolymer Surface Interaction StudiesPickering emulsions and particle stabilization