Effects of pectin-calcium matrices on controlling in vitro digestion of normal maize starch
Supaluck Kraithong, Shahid Ahmed Junejo, Yi Jiang, Bin Zhang, Qiang Huang
Topics & Concepts
PectinStarchChemistryDigestion (alchemy)CalciumHydrolysisPolysaccharideParticle sizeFood scienceChemical engineeringChromatographyBiochemistryOrganic chemistryPhysical chemistryEngineeringFood composition and propertiesElectrospun Nanofibers in Biomedical ApplicationsPolysaccharides Composition and Applications