Flexitarians in Brazil: Who are they, what do they eat, and why?
Carla Djaine Teixeira, Dirce Maria Lobo Marchioni, Virgínia Williane de Lima Motta, Viviany Moura Chaves, Sávio Marcelino Gomes, Michelle Cristine Medeiros Jacob
Topics & Concepts
Consumption (sociology)Agricultural scienceFood consumptionSample (material)White meatWelfareBusinessAnimal welfarePsychological interventionFood frequency questionnaireEnvironmental healthFood scienceGeographyAgricultural economicsBiologyMedicineEconomicsEcologyChemistryChromatographyPsychiatryMarket economySocial scienceSociologyAgriculture Sustainability and Environmental ImpactFood Waste Reduction and SustainabilityOrganic Food and Agriculture