Effect of strengthening agents on properties of dual-modified cassava starch-based degradable films
Xiuli Wu, Xiuli Wu, Xiangxuan Yan, Bingqian Zhang, Qing Zhang, Xiaojia Zhang, Jianwen Zhang, Xuexu Wu, Xuexu Wu
Topics & Concepts
StarchDual (grammatical number)ChemistryBiotechnologyMaterials scienceChemical engineeringFood scienceBiologyEngineeringLiteratureArtNanocomposite Films for Food PackagingNatural Fiber Reinforced CompositesElectrospun Nanofibers in Biomedical Applications