Application of electrocolorimetric extraction for the determination of Ni(II) ions in chocolate samples: A green methodology for food analysis
Ali Sahragard, Waleed Alahmad, Pakorn Varanusupakul
Topics & Concepts
DimethylglyoximeDetection limitChemistryExtraction (chemistry)ReagentChromatographyAnalytical Chemistry (journal)IonNickelPhysical chemistryOrganic chemistryElectrochemical sensors and biosensorsElectrochemical Analysis and ApplicationsAnalytical chemistry methods development